A stunning three-level dining and wine experience located in one of Brisbane’s oldest working-class buildings, Wenley House, built in 1863 on Market Street in the CBD. Features a casual whisky bar, intimate Attic restaurant with seasonal six-course tasting menus, and a private speakeasy wine cellar. Menu highlights include BBQ octopus, duck, beef cheeks, signature brownie with salted caramel and pistachio brittle. Vegetarian, vegan and gluten-free options available. Live pianist Wednesday to Saturday from 7pm. Perfect for romantic dinners and corporate functions.
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.