A national award-winning Indian and Nepalese restaurant on Brunswick Street in New Farm, Brisbane. Sister restaurant to Paddington Curry House, with cuisine prepared by a chef trained in a five-star hotel in India. Menu highlights include Lamb Cashew Curry, Chicken Nilgiri, Eggplant Pasanda, Prawn Goan and sizzling tandoori grills. Vegan and gluten-free options available including rolled stuffed eggplant and lentil dishes. Complimentary pappadams on arrival, BYO welcome. Rated 4.9 stars one of Brisbane’s best Indian restaurants!
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