A multi-award-winning Indian and Nepalese restaurant on Latrobe Terrace in Paddington, Brisbane. Winner of the 2025 Restaurant & Catering Awards for Excellence. Led by Chef Mahesh with over 20 years experience including a five-star hotel in India. Menu highlights include Nepalese momos, eggplant pasanda, lamb saagwala, chicken chettinaad, butter chicken and papdi chaat. Extensive vegan and gluten-free options including aloo gobhi, bombay aloo and paneer butter masala. Sister restaurant to New Farm Curry House. Free parking available.
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